{"product_id":"ledu-gaminimo-aparatas-yoga-8-programos-800-w-3-x-650-ml","title":"Ledų gaminimo aparatas YOGA, 8 programos, 800 W, 3 x 650 ml","description":"\u003ch2\u003eTrumpai apie prekę\u003c\/h2\u003e\u003cp\u003ePrekė: Ledų gaminimo aparatas YOGA, 8 programos, 800 W, 3 x 650 ml. Kategorija: Ledų ir jogurto gaminimo aparatai.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGamintojas:\u003c\/strong\u003e Heckermann\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eModelis:\u003c\/strong\u003e KF-2501Gx\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGalia:\u003c\/strong\u003e 800 W\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTalpa:\u003c\/strong\u003e 1.95 l\u003c\/li\u003e\n\u003c\/ul\u003e \u003cul\u003e \u003cli\u003eDo you want some creamy ice cream, but don’t want to go to the store every time?\u003c\/li\u003e \u003cli\u003eDo you want to control the composition, reduce sugar or prepare a dessert without lactose?\u003c\/li\u003e \u003cli\u003eOr maybe you just like to experiment in the kitchen and are looking for a device that will turn a previously frozen base into ice cream, sorbet, gelato, frozen yogurt or a spectacular smoothie bowl?\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003cb\u003eThe Heckermann KF-2501Gx \u003c\/b\u003e ice cream machine has been designed precisely to make the preparation of homemade frozen desserts simpler, more predictable and convenient.\u003c\/p\u003e \u003cp\u003eThe device uses a \u003cb\u003eefficient motor, a special stainless steel blade and automatic programs\u003c\/b\u003e that have been adapted to different types of desserts.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eJust prepare the ingredients, freeze them in one of the included containers, mount the container in the device, choose the right function and start working.\u003c\/li\u003e \u003cli\u003eNo manual mixing of frozen mass. Without fighting the lumps. No need to buy a separate appliance for ice cream, sorbets, frozen yogurt and smoothies.\u003c\/li\u003e \u003c\/ul\u003e \u003ch2\u003eOne machine opens up many possibilities for you.\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cb\u003e8 automatic dessert preparation programs\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eice cream, light ice cream, gelato, sorbet, slush, smoothie bowl, frozen yogurt and frozen drink\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003epower 800 W\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eengine speed up to 25 000 rpm\u003c\/b\u003e \u003cb\u003e\/min\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003emixing speed 1800 rpm\u003c\/b\u003e \u003cb\u003e\/min\u003c\/b\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003e3 containers of 650 ml each\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eRE-SPIN function to improve dessert consistency\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003efunction +MIX-IN for even addition of ingredients\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eautomatic cleaning program CLEAN\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003echoice of TOP or FULL\u003c\/b\u003e processing\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003etouch control panel\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003ework progress bar\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eblade made of stainless steel SUS630\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003econtainers made of Tritan\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003ecompact design with a width of only 16 cm\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003ecovers for storing prepared databases\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003emodern, elegant appearance\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003edevice for home use\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eNot every frozen dessert should be processed in the same way. Sorbet needs a different structure than creamy ice cream, and a smoothie bowl should maintain a density that allows you to eat with a spoon.\u003c\/p\u003e \u003cp\u003eTherefore, the \u003cb\u003eHeckermann KF-2501Gx\u003c\/b\u003e machine offers \u003cb\u003e8 automatic programs\u003c\/b\u003e that choose the right way of working for the type of dessert being prepared.\u003c\/p\u003e \u003ch2\u003eICE CREAM – ICE CREAM\u003c\/h2\u003e \u003cp\u003eThe program is designed to prepare classic ice cream with a creamy consistency. You can use a milk, cream, coconut or prepared according to your own recipe.\u003c\/p\u003e \u003ch2\u003eGELATO – ITALIAN STYLE DESSERT\u003c\/h2\u003e \u003cp\u003eGelato is associated with a deep taste and a smooth, compact consistency. With a separate program, you can prepare homemade desserts inspired by Italian ice cream parlors.\u003c\/p\u003e \u003cp\u003eImagine vanilla gelato with real vanilla, pistachio with the addition of nuts or chocolate based on good quality cocoa. You choose the recipe.\u003c\/p\u003e \u003ch2\u003eSORBET – FRUIT REFRESHMENT\u003c\/h2\u003e \u003cp\u003eDo you have ripe mangoes, strawberries, raspberries, peaches or watermelon? Instead of letting the fruit go to waste, you can prepare a base for homemade sorbet from them.\u003c\/p\u003e \u003cp\u003eThe SORBET program will work especially in summer, but not only. It allows you to prepare an intensely fruity dessert without the need for a milk base.\u003c\/p\u003e \u003ch2\u003eSLUSH – FROZEN BEVERAGE DESSERT\u003c\/h2\u003e \u003cp\u003eThe SLUSH program allows you to prepare a refreshing dessert with a semi-liquid, icy structure. It is a great idea for hot days, meeting friends, family party or children's birthday.\u003c\/p\u003e \u003cp\u003eYou can experiment with fruit flavors and create colorful compositions based on properly prepared ingredients.\u003c\/p\u003e \u003ch2\u003eSMOOTHIE BOWL – THICK FROZEN BOWL\u003c\/h2\u003e \u003cp\u003eSmoothie bowl is a proposal for people who like thick, fruity meals served with additives. You can put the prepared mass into a bowl, and then decorate it according to your own idea.\u003c\/p\u003e \u003ch2\u003eFROZEN YOGURT – FROZEN YOGURT\u003c\/h2\u003e \u003cp\u003eFrozen yogurt is an interesting alternative to classic ice cream. You can prepare it from natural, vanilla or flavored yogurt, choosing additives at your discretion.\u003c\/p\u003e \u003ch2\u003eFROZEN DRINK – FROZEN DRINK\u003c\/h2\u003e \u003cp\u003eThis program is used to process properly prepared frozen beverage bases. You can create a thick fruit drink, coconut-manga dessert or your own flavor composition.\u003c\/p\u003e\u003cp\u003eProcessing frozen mass requires much more force than mixing an ordinary cocktail. Therefore, the device is equipped with a \u003cb\u003eengine with a power of 800 W, whose speed is up to 25 000 rpm.\u003c\/b\u003e \u003cb\u003e\/min.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe mixing speed is 1800 rpm.\u003c\/b\u003e \u003cb\u003e\/min.\u003c\/b\u003e\u003c\/p\u003e\u003cul\u003e\u003cli\u003eSuch parameters allow the device to work efficiently with a properly prepared base with the temperature recommended by the manufacturer.\u003c\/li\u003e\u003c\/ul\u003e\u003cp\u003eIt happens that a very frozen base after the first program has a more brittle, loose or powdery structure. This does not mean that the dessert failed.\u003c\/p\u003e\u003cp\u003eJust use the \u003cb\u003eRE-SPIN function.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe program again mixes the prepared mass, helping to achieve a more smooth and creamy consistency.\u003c\/p\u003e\u003cp\u003eThe function is especially useful when:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eThe base was frozen at very low temperature\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eThe dessert after the first cycle is too loose\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eMass is fragile\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eYou want to smooth it out\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eYou want a more creamy result\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cb\u003eImportant:\u003c\/b\u003e \u003cb\u003eThe RE-SPIN function should not be used after mixing the add-ons with the +MIX-IN button.\u003c\/b\u003e \u003cb\u003eIn this case, the hard pieces could be processed intensively again.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eIce cream with chocolate chips? Frozen yogurt with small nuts? Dessert with colored candy or crushed cookies?\u003c\/p\u003e\u003cp\u003eThe \u003cb\u003e+MIX-IN\u003c\/b\u003e button allows you to mix add-ons into the finished mass after the basic program is completed.\u003c\/p\u003e\u003cp\u003eYou can use, among others:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eSmall pieces of chocolate\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCut nuts\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eSmall candy\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eFinely crushed biscuits\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eCoconut chips\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eSmall pieces of dried fruit\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eOther properly prepared additives\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eThanks to this, the additives do not have to be shredded together with the entire base from the beginning. The function helps to distribute them in the dessert, preserving their perceptible structure.\u003c\/p\u003e\u003cp\u003eThe set includes \u003cb\u003e3 containers with a capacity of 650 ml each.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eThe total capacity of all containers is \u003cb\u003e1950 ml\u003c\/b\u003e, so you can prepare several different bases at once.\u003c\/p\u003e\u003cp\u003eFor example:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eIn the first container strawberry ice cream\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eIn the second mango sorbet\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eIn the third frozen vanilla yogurt\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eYou don’t have to wait for one container to be emptied and re-frozen. You can prepare several flavors in advance and store them in the freezer.\u003c\/p\u003e \u003ch2\u003eSTEP 1 – PREPARE THE DATABASE\u003c\/h2\u003e \u003cp\u003eMix selected ingredients according to the recipe. These can be, for example:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cb\u003eMilk and cream\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eYogurt\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eCoconut milk\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eFruit\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eFruit juice\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eSugar or other ingredients of the recipe\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eCocoa\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eVanilla\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eSyrup\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eProperly prepared fruit puree\u003c\/b\u003e\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThe ingredients should form an even mass. Fruits should be crushed in advance to release the juice and combine it with the rest of the recipe.\u003c\/p\u003e \u003ch2\u003eSTEP 2 – FILL THE CONTAINER\u003c\/h2\u003e \u003cp\u003ePour the mass into the container, not exceeding the \u003cb\u003eMAX FILL\u003c\/b\u003e designation.\u003c\/p\u003e \u003cp\u003eAlign the surface. This is important because an unevenly frozen base can be more difficult to process properly.\u003c\/p\u003e \u003ch2\u003eSTEP 3 – FREEZE THE BASE\u003c\/h2\u003e \u003cp\u003eClose the container with a storage lid and set it \u003cb\u003eevenly, vertically and stably in the freezer\u003c\/b\u003e.\u003c\/p\u003e \u003cp\u003eFor best results, it is recommended to freeze for at least \u003cb\u003e24 hours\u003c\/b\u003e. The instruction indicates the temperature range of the frozen base from about\u003cb\u003e -20°C to -12°C. \u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eDo not freeze the container at an angle. The mass should freeze evenly and have a flat surface.\u003c\/p\u003e \u003ch2\u003eSTEP 4 – INSTALL THE BLADE AND WORK COVER\u003c\/h2\u003e \u003cp\u003eRemove the container from the freezer. Remove the cover for storage, then mount the blade at the bottom of the work cover.\u003c\/p\u003e \u003cp\u003ePlace the lid on the container and lock it properly.\u003c\/p\u003e \u003ch2\u003eSTEP 5 – INSTALL THE CONTAINER IN THE DEVICE\u003c\/h2\u003e \u003cp\u003eSet the container on the base, point the handle to the central part of the machine, and then move it to the device until it is locked.\u003c\/p\u003e \u003cp\u003eCorrect attachment should be confirmed by a characteristic click.\u003c\/p\u003e \u003ch2\u003eSTEP 6 – SELECT THE PROGRAM\u003c\/h2\u003e \u003cp\u003ePress the FUNCTION button and select the appropriate program:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cb\u003eICE CREAM\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eLIGHT ICE CREAM\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eGELATO\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eSORBET\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eSLUSH\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eSMOOTHIE BOWL\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eFROZEN YOGURT\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eFROZEN DRINK\u003c\/b\u003e\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eThen select TOP or FULL and start the device with the POWER button.\u003c\/p\u003e \u003ch2\u003eSTEP 7 – REFINE THE DESSERT\u003c\/h2\u003e \u003cp\u003eAfter the program ends:\u003c\/p\u003e \u003cul\u003e \u003cli\u003e\u003cb\u003eUse RE-SPIN if the mass is too fragile\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eApply +MIX-IN if you want to mix small additives\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003ePut dessert in a bowl, cup or wafer\u003c\/b\u003e\u003c\/li\u003e \u003cli\u003e\u003cb\u003eServe with your favorite toppings\u003c\/b\u003e\u003c\/li\u003e \u003c\/ul\u003e\u003ch2\u003eSpecifications\u003c\/h2\u003e\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eGroup\u003c\/th\u003e\n\u003cth\u003eName\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eCondition\u003c\/td\u003e\n\u003ctd\u003enew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eInvoice\u003c\/td\u003e\n\u003ctd\u003eWith VAT invoice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eHeckermann\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eDominant color\u003c\/td\u003e\n\u003ctd\u003eblack\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eKF-2501Gx\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003ePower\u003c\/td\u003e\n\u003ctd\u003e800 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eCapacity\u003c\/td\u003e\n\u003ctd\u003e1.95 l\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eProduct width\u003c\/td\u003e\n\u003ctd\u003e16 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eProduct height\u003c\/td\u003e\n\u003ctd\u003e36.2 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eProduct depth\u003c\/td\u003e\n\u003ctd\u003e30 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eProduct weight\u003c\/td\u003e\n\u003ctd\u003e7.5 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eProduct weight with unit packaging\u003c\/td\u003e\n\u003ctd\u003e8 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eManufacturer code\u003c\/td\u003e\n\u003ctd\u003eMaszyna do lodów KF-2501Gx\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eEAN (GTIN)\u003c\/td\u003e\n\u003ctd\u003e5905325724349\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eCertificates of conformity\u003c\/td\u003e\n\u003ctd\u003eCE\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eParametry\u003c\/td\u003e\n\u003ctd\u003eKind\u003c\/td\u003e\n\u003ctd\u003eyogurt 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