Bambukinis garpuodis, 2 aukštai, apvalus, 20 cm

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Prekė: Bambukinis garpuodis, 2 aukštai, apvalus, 20 cm. Kategorija: Garų lygintuvai.

• Gamintojas: no brand
• Modelis: K 837
• Talpa: 0.5 l
• Spalva: brown

Bamboo wood steamer is a Chinese kitchen appliance with a centuries-old tradition. Dishes prepared with its help do not lose their nutritional value and full taste, which in the case of cooking or frying die in water and oil. Steamer is a great way to take care of your health and slim figure - it allows you to easily prepare low-fat dishes that taste great and look beautiful. The Shi Ba Ling steamer is two-level, thanks to which we gain a double surface for preparing dishes.

• The steamer is resistant to moisture, does not decay. After cleaning, it dries very quickly
• When steaming food, it absorbs moisture. This means that the food is not wet from excess water
• The steamer can be set on a wok or pot
• We can prepare e.g. seafood and fish dishes, meat dishes, fresh and frozen vegetables, Japanese dumplings, desserts, groats and rice
• Steamed vegetables, meats, fish are healthier because they do not lose their nutritional value

Method of use:

• Strainers are used in pots or woks of similar sizes
• Before the first use, the steamer should be washed gently with water alone
• When cooking, avoid lifting the lid as often as possible
• The water level should not come into contact with food
• Frozen fish products, meat should be completely thawed before steaming. Vegetables can be steamed without thawing
• In case of longer cooking, remember to refill the water
• Since it is made of natural bamboo, at the first evaporation the color of the water will be light brown. However, coloration is not harmful to health
• After use, clean the steamer with water and dry well
• Do not wash in the dishwasher

Country of Origin: China

Composition:

Specifications