Daržovių skutimo peilis Shiori Shinogi Shoto, aukšto anglies plieno 10Cr15CoMov

Trumpai apie prekę

Prekė: Daržovių skutimo peilis Shiori Shinogi Shoto, aukšto anglies plieno 10Cr15CoMov. Kategorija: Virtuviniai peiliai (vienetai).

• Gamintojas: Shiori
• Modelis: Shinogi Shoto

Sometimes the smallest tools are the most important. Shiori 撓 Shinogi Shōto is a precision knife for peeling fruits and vegetables, designed for accuracy where every detail counts. Its compact size and exceptional sharpness make it an indispensable helper in everyday cooking.

Shiori 撓 Shinogi Shōto is a master of precision cuts. Its short, sleek blade with a length of 9,5 cm was created for tasks that require absolute control. Made of high carbon steel 10Cr15CoMov with a hardness of 60 ±1 HRC* ensures long-lasting sharpness of the blade, so that the knife is always ready to work without the need for frequent sharpening.

• The 15° cut allows for extremely precise and smooth cuts, minimizing damage to the product structure.
• The compact dimensions of the blade (thickness 1,8 mm and width 2 cm) ensure lightness and full control over the blade.

It is a knife that gracefully combines precision with usability – created to work where every detail counts.

The handle with a length of 10,5 cm is made of elegant wood Pakka, known for its resistance to moisture, scratches and everyday use. The knife weighs only 90 g, so it is easy to work with and without hand fatigue. Perfectly balanced blade and handle proportions guarantee a secure grip and stability – even for precise tasks requiring full control over movement.

Although Shōto has been designed for precise tasks, its use in the kitchen is much wider. This small knife is perfect where accuracy, control and aesthetics count:

• Peeling of irregularly shaped ingredients,
• Removal of seed nests and stalks,
• Slicing small additions to salads, main courses and desserts,
• Decorative cutting and finishing of dishes,
• Precise boning or removal of fat from meat.

Thanks to its compact size and exceptional sharpness, the Shōto becomes an indispensable tool in the kitchen – especially when perfect detail counts.

Technical data

• Handle length: 10,50 cm
• Blade length: 9,50 cm
• Blade thickness: 1,80 mm
• Width of blade: 2,00 cm
• Blade Grinding Angle: 15 Degrees
• Steel: High Carbon 10Cr15CoMov
• Hardening: 60 +/-1HRC
• Handle: Pakka
• Weight: 90g
• Application: professional kitchen, hobby kitchen

Shiori 撓 Shinogi Shō is not just a peeling knife – it is proof that perfection is in the details. Small, handy and reliable, it will become your favorite helper in the kitchen, whenever accuracy and elegance are needed.

*Hardness HRC - this is a criterion for determining the class of the knife, expressed in degrees HRC (Rockwell scale). It tells us how hard the steel used to make the knife is. The higher the value expressed in HRC degrees, the better the steel from which the knife was forged, and thus the blade will remain sharp longer and requires less frequent sharpening.

Specifications