Duonkepė VOLTZ OV51446A, automatinė, 12 programų

Trumpai apie prekę

Prekė: Duonkepė VOLTZ OV51446A, automatinė, 12 programų. Kategorija: Duonos kepimo aparatai.

• Gamintojas: no brand
• Modelis: OV51446A
• Galia: 850 W
• Talpa: 1.5 kg

Bread maker VOLTZ OV51447A – 12 programs, capacity up to 1500g, delayed start function

Homemade bread like from a bakery? Now it is possible with the VOLTZ OV51447A bread maker! Intuitive operation, 12 programs, up to 1500g of bread, modern design and features you’ll love – this maker is the perfect choice for lovers of fresh bread, cakes, yogurt and more.

Heat retention function

Thanks to the automatic temperature maintenance function, your bread or inna dish will remain warm even after baking – the perfect solution when you cannot immediately remove the finished baking. Delicious, fresh bread at the right temperature – always ready to serve.

Function of adding dried fruit

The built-in option of adding dried fruit allows you to enrich your bread with healthy additives. At the right time, the device will make a beep and display an icon – it’s the perfect time to open the lid and add e.g. nuts, raisins or dried fruit.

⚡ Quick baking function

In addition to the dedicated "Quick Bread" program, the quick baking function can also be used in Basic, Sweet and Whole-Wheat programs. Fast and no compromises – perfect when time is of the essence!

⏰ Delayed start function

Plan ahead – set a delayed start up to 15 hours! Freshly baked bread is waiting for you, e.g. in the morning, just after waking up.

Key features:

• Capacity: 1000g / 1250g / 1500g – choose the right amount for your family
• 12 automatic programs – full versatility
• Adjustment of the degree of blushing: light, medium, dark
• Large LCD display with touch panel
• Delayed start function (up to 15h) – fresh bread for breakfast!
• Memory in the absence of power (up to 10 minutes)
• Heat retention mode – up to 60 minutes
• Bowl with non-stick coating – easy cleaning
• Preview window in lid

Examples of recipes from the instructions:

• Basic bread 1250g: water 400ml, flour 750g, yeast 1 teaspoon, sugar, salt, milk powder and oil.
• Gluten-free bread: gluten-free flour + corn flour, yeast, water, oil.
• Pizza dough (Dough program): only 5 ingredients and ready to bake!

1. Basic – Daily bread

Classic white bread with a soft interior and crunchy crust. Perfect for breakfast or sandwiches for the whole family. No preservatives or enhancers!

⚡ 2. Quick – Quick baking

Don't have time? This program shortens the baking process – perfect when you want warm bread in less than 2 hours. Tasty and expressive!

3. Sweet – Sweet pastries

Homemade, tender sweet rolls, yeast cakes or challahs. A healthier alternative to store sweets.

4. Whole Wheat – Whole Grain Bread

Rich in fiber and nutrients, wholemeal flour bread. A great choice for those who care about the line and healthy eating.

🌿 5. Gluten Free – Gluten Free

A safe option for people with gluten intolerance. Bake gluten-free bread with natural ingredients – tasty and healthy.

🍕 6. Dough – Cake

Make the perfect cake for pizza, dumplings or buns – effortlessly. You decide what will come out of it.

👩 🍳 7. Knead – Crimping only

Professional kneading dough without getting your hands dirty – ideal for difficult baked goods, pasta or sourdough bread.

🎂 8. Cake – Sponge Cake

Fluffy cakes and cupcakes – no mixer! Perfect dessert without preservatives, ready in your kitchen.

🍓 9. Jam – Homemade jam

Make your own jam from seasonal fruits – without the addition of gelatin or chemistry. Fresh, sweet and healthy.

🥛 10. Yogurt – Natural Yogurt

Homemade yogurt without sugar and artificial additives. Ideal for children, athletes and everyone who cares about the intestinal flora.

🔥 11. Bake – Baking only

Bake cake, bread or other baked goods – fully controlling time and browning.

🛠 12. Custom – Your own recipe

For creatives – you set the time of kneading, growing and baking yourself. Make your own healthy baking from A to Z!

Examples of recipes from the instructions:

• Basic bread 1250g: water 400ml, flour 750g, yeast 1 teaspoon, sugar, salt, milk powder and oil.
• Gluten-free bread: gluten-free flour + corn flour, yeast, water, oil.
• Pizza dough (Dough program): only 5 ingredients and ready to bake!

Technical data:

• Model: VOLTZ OV51447A (OV51446A)
• Power: 850W
• Power supply: 220-240V, 50/60Hz
• Color: inox + black gloss
• Weight of bread: up to 1500g
• Dimensions: compact, fit on any kitchen surface

The set includes:

• VOLTZ OV51447A
• Bowl with stirrer
• Hook for removing the agitator
• Measuring cup + measuring spoons

Specifications