Ketaus dangtis LODGE 26 cm, juodas, keptuvėms ir griliui

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Prekė: Ketaus dangtis LODGE 26 cm, juodas, keptuvėms ir griliui. Kategorija: Dangteliai.

• Gamintojas: Lodge
• Skersmuo: 26 cm
• Medžiaga: other

Cast iron lid Lodge 26 cm – durability and functionality

The Lodge cast iron lid is the perfect complement to cast iron pans, ensuring even heating and longer heat retention. With its sturdy construction, it is perfect for stewing, baking, and frying, retaining moisture and intensifying the flavor of your dishes.

Key Features:

• Self-watering design – specially designed tabs on the inside help keep dishes juicy and flavorful.
• Equal heating – excellent thermal conductivity ensures that dishes are prepared in ideal conditions.
• Versatility of use – will work both on gas, electric, induction cookers, in the oven and on the grill.
• Strength for years – solid cast iron guarantees durability and resistance to high temperatures.

Specification:

• Material: cast iron
• Diameter: 26 cm
• Compatibility: Fits Lodge pans with a diameter of 26 cm, including L8SK3, L8DSK3, L8SKL models.

The Lodge lid is an excellent choice for anyone who wants to make the most of their cast iron skillet and enjoy the unique taste of their dishes!

Durability and tradition

Lodge is a renowned American manufacturer of cast iron pans and dishes, operating continuously since 1896.

Currently, Lodge remains one of the leading manufacturers of cast iron cookware in the world. It combines traditional craftsmanship with modern technologies, remaining the industry leader.

How to care for cast iron dishes – practical tips

Cast iron dishes, such as pans or pots, are extremely durable and gain in quality with age – provided proper care. Thorough drying and regular lubrication of the surface are crucial. Remember: real cast iron can rust if it is not properly protected – this is a completely natural phenomenon.

Basic steps for iron care:

• Wash - wash dishes by hand, using only a small amount of mild detergent (remember that if you use detergents, this may violate the oil coating of the product, we recommend using detergents only as a last resort). If necessary, remove food debris with a scraper. Difficult dirt soften by boiling water in a dish for a few minutes, then remove the residue after cooling.
• Drying - immediately after washing, thoroughly dry the dish with a paper towel or cotton cloth. Do not leave cast iron to dry spontaneously – moisture promotes the formation of rust. Black tarnish on the towel is the remains of seasoning – it is normal and safe.
• Oiling - rub a thin layer of vegetable oil into the entire surface of the dish. Remove excess by wiping dry – the dish should not be sticky.

What should I do if rust appears?

If you forget to dry and protect the dish with oil after washing, rust may appear. This does not mean damage - it is enough:

1. Scrub the rusty area with steel wool and warm soapy water.
2. Dry the dish very thoroughly.
3. Rub with oil and bake them in the oven for an hour at 230 – 260 ° C (set the dish upside down and place aluminum foil on the bottom shelf to catch excess fat).

Taking care of cast iron is a simple routine that will allow you to enjoy it for many years – with each subsequent dish the dish gets better and better.

Specifications

Group	Name	Value
Parametry	Condition	new
Parametry	Invoice	With VAT invoice
Parametry	Brand	Lodge
Parametry	Kind	lid
Parametry	Material	other
Parametry	Shape	round
Parametry	Diameter	26 cm
Parametry	EAN (GTIN)	075536320809
Parametry	Packaging status	original