Ledų gaminimo aparatas MEDION, 1,5 l, 150 W, tinka šerbetams ir jogurtui

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Prekė: Ledų gaminimo aparatas MEDION, 1,5 l, 150 W, tinka šerbetams ir jogurtui. Kategorija: Ledų ir jogurto gaminimo aparatai.

• Gamintojas: Medion
• Modelis: MD18387
• Galia: 150 W
• Talpa: 1.5 l

✅PROFESSIONAL Home ice cream, sorbet, yogurt machine 1.5L, 150W German MEDION ® MD 18387

• Suitable for making ice cream, frozen yogurt, sorbet
• Ice capacity: 1.5 l
• Preparation time max. 60 minutes
• Temperature range -18 to -35°C
• Operation via rotary switch

✅ SPECIAL OFFER. PRICE IN GERMANY €159.95 (approx. PLN 680)

LINK TO MANUFACTURER'S WEBSITE WITH PRICE:

https://www. medion . com/de/shop/p/kochen--zubereiten- medion -life-eismaschine-md-18387-kapazitaet-fuer-1-5-l-eis-fuellmenge-800-ml--selbstkuehlend-mit-kompressor-geeignet-fuer-die-zubereitung-von-eiscreme-frozen-yoghurt--sorbet-50074808A1

• Ice cream machine with integrated compressor, capacity 1,5 l, aluminium ice container, temperature range from -18°C to -35°C and rotary switch
• 1,5 liter capacity: thanks to the extra-large aluminum container (with anti-stick coating), you can prepare ice cream for the whole family.
• Individuality: Mix any ingredients and add more delicious ideas to your favorite ice creams through the hole.
• Rotary switch: you can freely control the preparation time with an easy-to-use rotary switch and it can be adjusted at any time.

✅Cold, delicious, just good

Pamper yourself, your family and friends with delicious ice cream - around the clock and whenever you feel like it! With the stylish MEDION ice cream machine, refreshing treats are available at the touch of a button and you can get the most out of your snacking creativity!

✅Creative snacks

Fruits, nuts, chocolate sprinkles, sugar pearls, sauces or biscuits - mix your own ice cream or delicious frozen yogurt as you like. The machine is a hit of summer parties and birthdays for children! It is also ideal for allergy sufferers or people with lactose intolerance who can treat themselves to perfectly balanced delicacies.

✅Individual variations on ice cream

The ingredient hole also allows for creativity during preparation. The ice cream machine will make it easier for you to prepare delicious ice cream, frozen yogurt or refreshing sorbet.

✅ Extremely easy to use with rotary switch

With this ice cream maker, you'll just understand! You can conveniently control the preparation time with an easily accessible knob. Whether you focus on a particular recipe or adjust the time to get a different consistency - here your ice cream always comes out exactly the way you want it.

✅Easy operation with rotary switch

With this ice cream maker, you can simply handle it! You can easily control the preparation time with an easily accessible rotary switch. Whether you follow a particular recipe or adjust the time to get a different consistency, your ice cream will always come out exactly the way you want it.

✅1,5 liters of ice pleasure for the whole family

In a practical aluminum container, you can prepare up to 1,5 liters of homemade ice cream at a time. This is enough for the whole family, so no one will leave empty-handed. Thanks to the non-stick coating, fresh ice cream hits the table especially quickly and easily. This is how pleasure works!

Data:

Suitable for preparing: ice cream, frozen yogurt, sorbet

• Capacity per 1,5 liters of ice (capacity: 800 ml)
• Preparation time max. 60 minutes
• Power ok. 150 watts
• LCD display (temperature)
• Time switch up to 60 min
• Temperature range -18 to -35°C
• Removable aluminum ice container (with non-stick coating)
• Integrated compressor
• protection against overheating
• Dimensions width: 40,2 cm
• Dimensions Height: 24,5 cm
• Dimensions depth: 28,1 cm
• Weight: 10,4 kg

✅ INSTRUCTION MANUAL

Available at the bottom of the auction in the Additional information tab ⬇

Set Contents:

• MD 18387 Ice Machine
• aluminium bucket
• stirrer
• cover

✅SOME CARTONS MAY BE TIRED AS A RESULT OF TRANSPORTATION (but do not have to)

✅After delivery, please do not connect the device to electricity for at least 4 hours. !!! The recommended time for which the refrigerator should "stand out" is usually 4 to 24 hours. This period allows the refrigerant to stabilize, which during transport could move from the cooling system.

✅Instructions in Polish can be downloaded at the bottom of the offer in the Additional Information tab.

✅RECIPE FOR STRAWBERRY ICE CREAM

Ingredients:

• 250 g strawberries (or other berries)
• 3 tablespoons lemon juice
• 115 g of powdered sugar
• 240 ml whipped cream
• 240 ml milk
• 1 teaspoon vanilla extract

Preparation:

• Wash the berries, cut into slices. Mix about 70 g of granulated sugar with lemon juice, then soak the strawberries in juice for two hours.
• Mix the remaining granulated sugar, milk and whipped cream until the granulated sugar dissolves.
• Add the juice from the soaked strawberries, as well as vanilla extract to the milk mass and put the whole thing into the ice cream machine. Add strawberries through the lid in the last 5 minutes.
• Sweeten with sugar as desired and process in an ice cream maker.
• Turn on the ice machine. Set the processing time to about 30 to 40 minutes.

✅ VANILLA ICE CREAM

Ingredients:

• 240 ml milk
• 115 g of crystal sugar
• 180 ml whipped cream, well chilled
• 1-2 teaspoons vanilla extract to taste

Preparation:

1. Beat the milk with sugar until the granulated sugar dissolves.
2. Add whipped cream and vanilla extract. Mix everything well.
3. Set the processing time to about 30 to 40 minutes.
4. Turn on the device and slowly pour the mixture into the aluminum container through the refill cover.

✅CHOCOLATE ICE CREAM

Ingredients:

• 115 g of crystal sugar
• 240 ml milk
• 240 ml whipped cream, chilled
• 240 g chocolate
• 1 teaspoon vanilla extract

Preparation:

1. Heat the milk (do not cook).
2. Chop the chocolate into small pieces and put in a bowl together with the sugar. Slowly mix hot milk with chopped chocolate and sugar until the chocolate is completely melted. Then wait for the chocolate mass to cool.
3. Add whipped cream and vanilla extract.
4. Turn on the ice cream machine and pour the finished ice mass into it.
5. Set the processing time to 50 to 60 minutes.

✅ Lemon sorbet

Ingredients:

350 g of crystal sugar

420 ml of water

120 ml of lemon juice

0,5 tablespoons lemon peel (finely chopped)

Preparation:

In a saucepan put sugar and water and bring to a boil over medium heat.

Cook the syrup over low heat for 2-3 minutes. Remove the syrup from the heat and allow to cool.

Once cooled, add lemon juice and finely chopped lemon zest.

Turn on the ice cream machine and pour the finished lemon mixture into it.

Set a timer for 50-60 minutes, as soon as the lemon sorbet is ready, you will hear a beep.

Specifications