Lėtpuodis LUND 5,6 l, keramikinis, nerūdijančio plieno, LCD, 320 W, 3 režimai, 67661

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Prekė: Lėtpuodis LUND 5,6 l, keramikinis, nerūdijančio plieno, LCD, 320 W, 3 režimai, 67661. Kategorija: Lėti virimo puodai.

• Gamintojas: Lund
• Modelis: 67661
• Galia: 320 W
• Talpa: 5.6 l

Slow cooker designed to prepare dishes that require long cooking or simmering. It allows you to retain more nutritional values and vitamins without significant loss of taste and aroma of heat-treated ingredients.

⚙ TECHNICAL DATA:

• Power: 320W, 220-240V 50/60Hz
• Bowl capacity: 5,6l
• black ceramic bowl with the possibility of removing and washing in the dishwasher. Covered with ceramic enamel in black
• tempered glass cover
• non-heating hands
• Shape: Oval
• stainless steel housing
• cooking functions: high temperature, low temperature, temperature maintenance
• easy control with a knob
• cable: 110cm
• product size: 38 x 29 x 28cm

☑ FEATURES:

• maintaining a lower temperature than during traditional cooking (about 80-90 degrees)
• convenience of cooking without the need for supervision - the ingredients do not stick to the bottom. You can set the dish in a slow cooker and leave the house
• Hundreds of recipes available on professional websites dedicated to slow cooker cooking
• dishes do not boil, but slowly heat up
• Quiet operation allows cooking even at night or in the presence of sleeping children
• cheap to use (low power adequate to the type of device)
• glass lid with handle allows you to observe the cooking dish
• large bowl capacity allows you to prepare a dish for the whole family
• The properties of the ceramic bowl will ensure non-stick food and easy and quick cleaning

➡ 3 POWER MODES IN WHICH THE SLOW COOKER STRIVES TO REACH A TEMPERATURE OF APPROX. 79-93 DEGREES CELSIUS:

• low - lower temperature. The dish heats up slower to a temperature of about 80 degrees
• high - higher temperature. The dish heats up faster to a temperature of about 90 degrees
• warm - keeping already cooked dishes warm

✅POSSIBILITY OF PREPARING M.IN:

• hunter's stew
• soups and broths
• decoctions
• meat and vegetable stew
• Letcho
• dishes with makarowen and rice
• meat
• doves
• chili con carne
• stews
• fruit jams
• vegetable preparations

Specifications