Maisto džiovintuvas Sternhoff 5 padėklų, 600W

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Prekė: Maisto džiovintuvas Sternhoff 5 padėklų, 600W. Kategorija: Maisto džiovyklės.

• Gamintojas: Sternhoff
• Modelis: SDH 645
• Galia: 600 W

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The mushroom season is on! Collect and preserve the flavors of autumn with the Sternhoff 600W Food Dryer – perfect for mushrooms, fruits, vegetables and herbs.

WHY THIS DRYER?

Sternhoff 600W offers 5 removable trays (Ø27 cm, h 4 cm) that give you a large capacity – you dry larger batches at once or use only as many trays as needed. Transparent lid and trays allow you to control the process without opening. Precise temperature control in the range of 35 to 70°C (8 degrees) makes you adjust the parameters to delicate herbs and demanding mushrooms.

WHAT DO YOU GAIN?

✅ Natural maintenance without chemicals — healthier preserves, longer shelf life.

✅ Save time and energy – even air circulation and high power.

✅ Versatility — dry fruit chips, aromatic herbs, soup mushrooms, dried tomatoes and even snacks for your pet.

✅ Safety and durability — built-in thermostat and overheating protection; CE and RoHS compliant.

✅ Easy operation — clear knob, simple tray replacement and compact storage.

HOW DOES OUR DEVICE WORK?

The dryer operates on the principle of hot air circulation, which wicks moisture away from food products placed on special trays. Thanks to the evaporation process of water in 60% -70% dried products gain durability and significantly reduce their volume, making them easy to store.

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Drying food significantly extends its shelf life, it is a natural method of preservation, while maintaining the taste and vitamins and nutrients. Dried vegetables, fruits and mushrooms can be re-soaked and used to prepare a meal, which is of great importance, for example, in the winter, when access to fresh, domestic products is difficult.

PRACTICAL DRYING GUIDE

Times depend on thickness, humidity and product type. Below are the indicative values taken from the user experience:

• Mushrooms: 3 to 15 h — most often 50 to 70°C (thin slices faster; thick hats longer).
• Apples: 4 to 15 h — 55 to 60°C.
• Plums: 5 to 25 h — 45 to 60°C.
• Vegetables: 5 to 12 h — 45 to 70°C.
• Meat (jerky): 4 to 10 h — 60°C.
• Fish: 12 to 14 h — 60°C.
• Herbs: 2 to 6 h — 35 to 55°C (lower temperatures retain aroma).
• Soft fruits: 8 to 16 h — 45 to 60°C.

Autumn tip — mushroom drying: gently clean mushrooms with a brush, cut larger hats into slices of 3 to 5 mm, set the temperature closer to 50 to 60 ° C to preserve the aroma, and with thicker pieces increase to 65 to 70 ° C. Flip the trays halfway through if needed.

TECHNICAL SPECIFICATION

• Brand: Sternhoff
• Model / Manufacturer code: SDH645
• Power: 600 W
• Temperature range: 35 – 70°C (8 levels)
• Number of trays: 5 removable (diameter 27 cm, height 4 cm)
• Material: plastic (trays and transparent cover)
• Power supply: 220 – 240 V / 50 – 60 Hz
• Cable length: 80 cm
• Dominant Color: White
• Protection: thermostat, overheating protection
• Standards: CE, RoHS

NEW UNUSED ORIGINAL PRODUCT PRE-PACKAGED

GET READY FOR THE SEASON TODAY

Limited number of pieces — add to cart now, delivery even tomorrow! Perfect as a gift for homemade preserve lovers and mushroom pickers!

FAQs – Frequently Asked Questions

1 Is the dryer safe for food?

Yes — trays and housing made of food-safe materials; the device meets CE and RoHS standards.

2 Can I use only 2 to 3 trays instead of all 5?

Yes — the trays are removable and you can use any number of them — the dryer also works efficiently with fewer trays.

3 How to clean trays?

Trays can be wiped with a damp cloth or gently rinsed; do not use aggressive means. Dry before inserting into the device.

4 Is it possible to make meat / pet snacks?

Yes — the dryer is suitable for drying meat and pet snacks. Follow safe preparation procedures and drying time.

Specifications