Maisto ozonatorius Steril GR-DCB 3in1, dezinfekcija

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Prekė: Maisto ozonatorius Steril GR-DCB 3in1, dezinfekcija. Kategorija: Kosmetikos sterilizatoriai.

• Gamintojas: no brand
• Modelis: GR-DCB
• Galia: 700 W

Multifunctional 3in1 Disinfection Device

• UV disinfection,
• OZONE disinfection,
• THERMAL disinfection using quartz infrared heaters.

+ FOOD OZONATOR FUNCTION !

The device uses modern technologies, controlled by an electronic microcontroller equipped with a clear LED display, combined with a touch control panel.

A product with a wide range of applications. It is used to disinfect masks, toys, dishes, cutlery, bottles, towels, hairdressing and cosmetic tools, everyday objects, as well as food.

It can effectively kill all kinds of viruses as well as bacteria causing intestinal infections such as E. coli, Staphylococcus aureus, etc.

Combines disinfection, cleaning, drying and storage of articles.

• 4 functionalities: disinfection, cleaning, drying and storage of articles.
• 3 disinfection technologies (UV, OZONE, THERMAL)
• 2 independent, closed working chambers with limit switch protection
• Walls of chambers with embossing for even distribution of UV and IR
• Silicon ball diffusor for food ozonation and ozone water production.
• Ozone disinfection without leaving the room
• Readable display with timer and disinfection temperature indication
• High efficiency and savings thanks to the use of IR quartz infrared heaters
• Sensitive touch control panel
• Extremely wide application
• Modern elegant appearance

1. UV (UV and Ozone Generator + IR Radiator)

Disinfection of a wide range of articles. From dishes, to toys, pacifiers, bottles, clothing, etc. In addition, thanks to the infrared heater during disinfection in this mode, the temperature in the chamber is maintained at 50-70°C.

2. FRUITS (Ozone generator with diffuser in the form of a silicon ball)

It is used for the production of ozonated water and acts as a food ozonator.

Thanks to the chamber with limit switch and solid seal, there is no need to leave the room during food ozonation.

3. 125°C (Quartz IR Infrared Radiators)

Thermal disinfection for 15 minutes after setting the temperature of 125°C. Mainly used for disinfecting dishes, cutlery, bottles, towels, etc.

IR heaters as a very economical heat source ensure even distribution of energy and focusing it directly on objects. The heating of the chamber is instant. This is a much more efficient technology compared to traditional heaters.

Technical data

• LCD display: Current time until the end of the program, Current temperature of thermal disinfection
• Control by touch panel: activation of appropriate operating modes and their time.
• Possibility to set the time for UV and FRUITS mode: 30/45/60min
• UV disinfection: YES
• Thermal Disinfection: YES
• OZONE disinfection: YES
• Food Ozone: YES
• Material: Stainless steel housing. Walls of stainless steel working chambers with embossing. Glass doors, smoked
• Working chambers: 2pcs
• Upper working chamber limit switch
• Dimensions of the upper working chamber: 260*375*310 (L. x W x H )
• Dimensions of the lower working chamber: 425*375*310 (L. x W x H )
• Dimensions: 435×370×850 (L. x W x H )
• Power: 700W
• Shelves: 4 pcs.
• Instruction in Polish.
• CE certified

• Ozone water is 100% organic. It leaves no chemical residue. Can be used to clean and disinfect surfaces.
• Ozone water can also be used to rinse children's toys, pacifiers, helmets, shoes and other objects, because it has strong disinfecting properties.
• The use of ozone water can clean and care for the skin and reduce skin irritation by cosmetics.
• Ozone water can speed up wound healing and prevent infections (soaking burns, cuts, bruises). It is used in the treatment of fungal changes on the feet as well as diabetic foot wounds and leg ulcers. For this purpose, dressings of sterile soaked gauze drawn immediately before this ozone water shall be made.
• Using ozone water for washing can prevent skin diseases and fungal diseases.

• Ozone irretrievably destroys pathogens by attacking and oxidizing the cell walls of organisms. The main disinfecting advantages of ozone include in particular its strong and rapid action on pathogenic bacteria such as m.in. salmonella, e. coli, clostridium or cryptosporidium. In addition, ozone reduces bacteria three times faster than chlorine, then converts into natural oxygen.
• Ozone water has a special application when washing apples, cucumbers, soft fruits, as well as all kinds of vegetables. Significantly extends the shelf life of products for consumption. Removes bacteria, viruses, mold, fungi, pesticides and nitrates.
• It is also used for washing meat (poultry carcases, pork, horse and beef half-carcases). Removes metallic impurities, microorganisms, hormones, antibiotics.

Specifications