Picos kepimo krosnelė ARIETE 934, 400°C, su akmeniu ir picos peiliu

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Prekė: Picos kepimo krosnelė ARIETE 934, 400°C, su akmeniu ir picos peiliu. Kategorija: Mini orkaitės.

• Gamintojas: Ariete
• Modelis: 918/00
• Galia: 1200 W
• Talpa: 4 l

• Pizza baking like in an Italian pizzeria – crispy bottom and perfectly baked toppings

• Fast baking time – fresh pizza in just 3 minutes

• Double temperature control – separate knobs for upper and lower heaters

• 5 baking levels from 120°C to 400°C – full control over the baking

• Chamotte stone Ø32 cm – even heating and perfect bottom

• High chamber 8,2 cm – allows for calzone and pizza with raised edges

• Compact dimensions and lightweight design (7,5 kg) – ideal for small kitchens and trips

• Simple operation and intuitive knobs – easy for anyone, even beginners

• Includes two steel blades and an ebook – convenient insertion and removal of pizza

If you dream of a real Italian pizza at home, Ariete 934 is a device that will change your culinary experience.

With its compact, dome-like design and precise double temperature control, you can control pizza baking in every detail – from the crispy bottom to the perfectly baked toppings.

With this oven, you can prepare Neapolitan pizza in just 3 minutes, and its solid construction and chamotte stone ensure even baking without a jam.

Ariete 934 is a small but powerful oven that lets you enjoy homemade pizza at a professional level.

Crispy crust, perfectly cooked toppings, and fast preparation time – all in one Italian-designed appliance. Compact, functional, and intuitive to use – perfect for small kitchens and family gatherings alike.

• Power supply: 230 V mains
• Power: 1500 W
• Thermostat: independent for upper and lower heater
• Programs: up / down / up + down
• Functions: defrosting, double-sided toasting
• Efficiency: fresh pizza in 3 minutes
• Interior dimensions: diameter 30 cm, height 8,2 cm
• External dimensions: 37,5 × 39 × 26 cm
• Accessories: 2 steel spatulas

We add our original ebook FREE to every order!

In the ebook, we have included practical advice and tips to get the most out of VIAGGIO pizza ovens, stones and accessories. There will also be recipes and kitchen inspirations that will make your pizza and other baked goods even better!

In the ebook you will find, among others:

• New York style pizza recipe,
• recipe for 72 hour pizza dough,
• recipe for a quick pizza,
• recipes for pizza sauces,
• recipe for bread, rolls, flatbreads, croissants,
• practical advice and guidance.

Specifications