Sulčiaspaudė Karl Hausmann, 8 l, sidabrinė

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Prekė: Sulčiaspaudė Karl Hausmann, 8 l, sidabrinė. Kategorija: Garų sulčiaspaudės.

• Gamintojas: Karl Hausmann
• Modelis: 5907564507127
• Talpa: 8 l
• Spalva: silver

The 8L juicer is a convenient pot for juice production.

The juicer is an excellent choice for all those who value healthy cuisine and the highest quality of consumed products.

Made of high quality stainless steel, it allows you to prepare juice from various fruits such as: cherries, currants, cherries, blackberries, strawberries, etc. Fruit residues after obtaining juice can be used to prepare jam.

The juicer can also be used as a steaming pot.

Preparing juice in a juicer step by step :

1. Set the water pot on the stove.
2. Fill the lowest juicer pot with water (up to 1/3 of the height of the pot) and apply a juice collection pot and fruit tank to it.
3. Pour the previously prepared fruit into the dish, which is located at the highest level.
4. Sprinkle the fruit with sugar, the amount of sugar depends on the selected type of fruit.
5. Apply the glass lid to the juicer and clamp the hose buckle.
6. Turn on the stove and bring the water to a boil.
7. After several minutes, the fruits will soften and begin to secrete juice – the time needed for fruits to separate the juice depends on their maturity and hardness.

Product Specifications :

• Capacity: 8L
• Water pot : 24 x 12 cm capacity approx.4L
• Fruit pot: 26 x 16 cm
• Juice pot: 26 x 16 cm
• Total height of the juicer: 42 cm
• Material: stainless steel
• Tempered glass lid
• Hose with clamp
• The dish is suitable for use on all types of cookers, including induction cookers.
• The pot can be washed in the dishwasher.

ADVANTAGES OF JUICER :

Healthy homemade juices without artificial colors and preservatives.

Fruit pulp, which remains after making the juice, can be used for jam,It is enough to season it properly and put it into jars.

A FEW TIPS ON HOW TO TAKE CARE OF YOUR JUICER:

Before use, thoroughly wash all pots in hot water with the addition of dishwashing liquid.

With gas stoves, make sure that the flame does not protrude beyond the bottom of the pot (important).

Do not use steel brushes or corrosive liquids for cleaning.

Specifications