Virtuvinis peilis Shiori Kyoto Sifu, japoniškas VG10 Damasko plienas

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Prekė: Virtuvinis peilis Shiori Kyoto Sifu, japoniškas VG10 Damasko plienas. Kategorija: Virtuviniai peiliai (vienetai).

• Gamintojas: Shiori
• Modelis: Kyoto Sifu

Shiori knife from the series 撓 Kyoto Sifu - Japanese Precision and Elegance

Discover the perfection of cutting with the Kyoto Sifu knife, a unique kitchen tool designed for discerning chefs.

Each cut is smooth, precise and effortless – whether you’re cutting vegetables, meat or fish.

Thanks to its optimally balanced design, the chef's knife is irreplaceable.

The blade is made of original 33-layer Japanese Damascus steel VG10. The multilayering of steel makes the structure of different layers of each knife very durable and flexible.

Product Features:

• Japanese steel VG10 – known for its exceptional sharpness
• 33 layers of Damascus steel – beauty and strength in one
• Pakka wood handle – durability and comfort of use
• Ideal for everyday use in professional and home kitchens
• Made in Seki/Japan, a place with over 700 years of knife making tradition

Technical data

• Handle length: 12,50 cm
• Blade length: 21,00 cm
• Blade thickness: 2,00 mm
• Width of blade: 4,00 cm
• Blade Grinding Angle: 15 Degrees
• Steel: Japanese Damascus Steel VG10
• Hardening: 60 +/-1HRC
• Handle: Pakka wood
• Weight: 170g
• Application: professional kitchen, hobby kitchen

The Pakka wood handle not only looks elegant, but also guarantees excellent grip and comfort, even during long cooking. Perfectly balanced and carefully finished – Kyoto Sifu is a combination of craftsmanship, tradition and modern technology. Perfect product for a gift.

*Hardness HRC - this is a criterion for determining the class of the knife, expressed in degrees HRC (Rockwell scale). It tells us how tough the steel used to make the Japanese knife is. Of course, the higher the value expressed in HRC degrees, the better the steel from which the knife was forged. It is known that the higher the HRC value, the longer the knife will remain sharp and requires less frequent sharpening using water stone.

Specifications